Al Khatt, publisher of Inkyfada, faces dissolution proceedings in Tunisia
via Business News3 min read
The investigative media outlet Inkyfada is indirectly involved in a judicial procedure as its publishing association, Al Khatt, faces a request for dissolution. This request will be examined on May 11, 2026, by the Court of First Instance of Tunis. Al Khatt, founded in December 2013 under Decree-Law 88 on associations, announced the development in a statement on Tuesday, April 21. The association states that since its inception, it has conducted public interest activities, including media education, supporting the associative sector, and backing independent journalism. It initiated the "Jaridaty" project and has published Inkyfada since 2014. According to Al Khatt, since late 2023, it has faced a series of banking, administrative, and judicial measures. The association claims to have responded to all official requests, providing required documents and exercising legal remedies. However, Al Khatt believes these measures have progressively exceeded a simple compliance check, citing repeated blockages of its funding, sometimes for several months, and an increase in procedures that strain its resources. These difficulties have reportedly impacted its teams, leading to salary delays, deteriorating working conditions, and reduced social benefits, including for Inkyfada journalists. Al Khatt also asserts that some financial operations were obstructed without clear written justification, despite being declared and documented. It sought explanations from the Central Bank of Tunisia bu
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Must ReadTunisian President Kaïs Saïed has ratified nine agreements, executive programs, and memoranda of understanding between Tunisia and Algeria. These were published in the Official Gazette of the Tunisian Republic on Friday, June 5, 2026. Most of these texts were signed in Tunis on December 12, 2025, and aim to strengthen cooperation in various strategic sectors, including health, energy, employment, culture, and the pharmaceutical industry. The ratified agreements include two executive programs for sports and youth cooperation for 2026-2027. President Saïed also approved an executive program for the promotion of women, family, children, and the elderly for 2026-2028, and a health cooperation program for the same period. Other ratifications include a memorandum of understanding in the pharmaceutical industry, an employment cooperation agreement, and a memorandum of understanding for cooperation in energy, new, and renewable energies. A cultural cooperation executive program for 2026-2028 was also approved. Additionally, an agreement on the mutual recognition of conformity certificates, signed in Algiers in October 2023, was ratified to facilitate product circulation and enhance trade between the two countries. These decrees highlight the extensive Tunisian-Algerian relations and their shared commitment to operational cooperation across social, economic, industrial, and energy sectors.
Must ReadTunisia's inflation rate remained at 5.5% in May 2026, consistent with April's figures, according to the National Institute of Statistics INS. This follows a slight increase in inflation during spring, up from 5% in March and February 2026, and 4.8% in January 2026. While the overall inflation trend has been downward over the past two years, food prices continue to experience significant increases. The "Food and beverages" group saw an 8.2% annual rise in May 2026, a rate higher than general inflation. Six food categories recorded double-digit annual price increases in May 2026: lamb meat 21.8%, poultry 15.6%, beef 14.1%, fresh vegetables 12.2%, fresh fish 11.9%, and fresh fruits 11.6%. Other increases include dried fruits 6%, cereal derivatives 5.8%, chocolate and confectionery 5%, and salt and condiments 4.3%. Mineral water, beverages, and juices rose by 3%. Conversely, some prices decreased, with cooking oils down 6.1%, eggs down 4.6%, and dried vegetables down 0.4%. Powdered coffee prices remained stable. Monthly food prices increased by 0.4% in May 2026, primarily driven by a 4.2% rise in meat prices, including lamb and mutton 9.7% and beef 2.3%. This coincides with consumer complaints about high lamb prices ahead of Eid al-Adha. Despite the stabilization of the overall inflation rate, the continued rise in food prices, particularly double-digit increases in several categories, continues to strain household budgets in Tunisia.
Tunisia's inflation rate remained stable at 5.5% in May 2026, consistent with the April 2026 figure, according to the National Institute of Statistics. This follows a period of fluctuation, with inflation at 5% in March and February 2026, 4.8% in January 2026, and 5.2% in August 2025. A year prior, it was 5.9% in March 2025, 5.7% in February 2025, and 6% in January 2025, peaking at 7% in July 2024. While the overall pace of price increases has slowed, significant rises persist in certain categories, particularly food, which remains a primary concern for Tunisian households. The stability at 5.5% is partly attributed to the consistent 8.2% increase in "Food and beverages" prices, while "Clothing and footwear" saw a slight slowdown from 9.3% in April to 9.1% in May. Conversely, tobacco prices accelerated from 0.4% to 0.8%, and hotel and restaurant services increased from 6.2% to 6.3%. Food products continue to outpace general inflation, with "Food and beverages" prices rising 8.2% year-on-year. Lamb saw the highest increase at 21.8%, followed by poultry at 15.6%, and beef at 14.1%. Fresh vegetables, fresh fish, and fresh fruits also experienced increases exceeding 10%. Other notable increases include dried fruits at 6%, cereal derivatives at 5.8%, chocolate and confectionery at 5%, and salts and condiments at 4.3%. Mineral water, beverages, and juices rose by 3%. In contrast, some items saw price reductions: edible oils decreased by 6.1%, eggs by 4.6%, and dried vegetables by 0
Videos circulating on social media show a significant increase in jellyfish on Tunisian beaches, leading to concerns about their impact on marine life and the upcoming tourist season. Some reports link this proliferation to the decline of natural predators like tuna and sea turtles. The presence of the Portuguese Man O' War, a venomous marine organism often mistaken for a jellyfish, has also caused alarm among beachgoers. While jellyfish observations are not new in Tunisia, specialists from the National Institute of Marine Sciences and Technologies INSTM have noted their regular appearance. INSTM researchers clarify that the Portuguese Man O' War is not a true jellyfish but a siphonophore, with its presence on Tunisian coasts primarily due to winds and marine currents from the Atlantic. However, scientists attribute the overall increase in jellyfish to marine ecosystem degradation, including overfishing, rising water temperatures, and increasing marine pollution. The decline of fish species due to overfishing reduces predators and competitors for jellyfish, promoting their growth. Sea turtles, which prey on jellyfish, face threats such as accidental capture, habitat destruction, light pollution, and plastic pollution, often mistaking plastic bags for food. Marine pollution, including plastic waste, untreated wastewater, and industrial discharges, disrupts marine habitats, weakens species, and reduces biodiversity, allowing opportunistic species like jellyfish to thrive. This